Our grandparents relished Oxtail, but it fell from favour for a while and is only now making a well deserved comeback.
Packing a huge nutritious thwack, our 100% Grass Fed Beef Oxtail is packed with gelatinous goodies like marrow and collagen. Surprisingly meaty, Oxtail makes stews of unparalleled richness, with the collagen melting away to make thick, delicious gravy.
Cooked super slow, the meat will fall off the bone so there’s no fussing needed. For such a versatile and intensely delicious cut our Grass Fed Oxtail is excellent value.
Weights vary. Each oxtail weighs a minimum of 750g.
Super delicious with a nourishing kick to boot, it’s no surprise that our Grass Fed Oxtail has won a number of awards over the years, including the prestigious 1 Star in the Great Taste Awards.
“Impressive looking oxtail that slips cleanly off the bone.”
“Soft melting texture and deep oxtail flavour – rich and flavoursome meat”
The Grass Fed Beef Oxtail includes:
- Properly grass fed meat
- Native breed Devon Red Rubies
- Slowly reared on small scale family farms
- 100% grass fed and grass finished
- Hung on the bone for 4 weeks to enhance the depth of flavour
We farm in harmony with nature, using regenerative farming techniques to nurture our countryside. By supporting us you are helping us to sustain 30 small-scale farming families.
Our packages are produced from Africa’s best cattle breeds. All our cattle are organically fed, bred, and sourced from across the shores of the SubSaharan region. We pay close attention to hygiene and details; in packaging, processing, and delivery. On this background, our products travel all across Nigeria – Africa’s largest market.
We offer a safe delivery for every order. Your parcel can be left safely on your doorstep or in a specific location for pick instant pick up. Simply pop a note in at the checkout to let us know where you would like your parcel left if unavailable.